Woohoo, we get to start eating from my last freezer session!
Here's our plan for this week:
Chicken Penne, Salad
I hadn't planned originally on this, but needed to make a casserole for a friend whose Mother passed away and this was easy to double and I had most everything needed to make it. I just cooked up two boxes of penne, mixed in 5 cups of shredded chicken (frozen), 2 cups of cheese and 2 jars of spaghetti sauce. Placed in two casserole dishes and topped each with another cup of cheese (each) and baked @ 350 degrees for 25 minutes.
Asian Pork Tenderloin, White Rice, Veggies
I used Pork Roasts this time (they were on sale) and will see how they turn out.
Meatball Sandwiches, Fruit
Frozen meatballs with marinara sauce and cheese on toasted rolls.
Dump Italian Chicken, Pesto Noodles, Salad
Chicken breasts marinated in Italian dressing.
Out to eat with the Girls – Pizza for the guys
Chicken Broccoli Casserole, Rolls
Chicken Enchiladas, Ranch Style Beans, Spanish Rice
I expect a few changes this week as Tuesday is my birthday and I know my family will want to do something. I am figuring we will all be a bit tired Tuesday as it is my son's first day of school and I have a long day at work, so we'll play it by ear.
I'm linking to I'm an Organizing Junkie's Menu Plan Monday. Check out all the plans linked for some great dinner ideas.